Its scent is full of gentle and fresh notes of white flowers and Isabella grape. Its taste is a combination of slightly winey aromas and smooth notes of plum, supported by a pleasant and light acidity which makes this beer very easy to drink and hides the alcohol content. The finish is characterized by hints of pepper which perfectly blend with the mild cereals used in the production process.
The Baladin brewery was originally created in 1996 as a brewpub (production and bar) in Piozzo, Italy – a small village in the Langhe area in the province of Cuneo – by its founder and master brewer Teo Musso.
DID YOU KNOW?
Baladin Brewery made the innovative choice to develop a short production chain, with the commitment to directly produce its ingredients. This led to the first 100% Italian beer made with Italian ingredients, including Italian hops from an experimental cultivation managed by Baladin. It has now become a completely autonomous brewery: from the production of raw ingredients, to their processing, from beer production to the optimization of energy resources and finally distribution.