Brewdog Tokyo Intergalactic Stout

TASTING NOTES

This imperial stout is brewed with copious amounts of speciality malts, jasmine and cranberries. After fermentation BrewDog then dry-hop this killer stout with a bucketload of their favourite hops before carefully ageing the beer on French toasted oak chips.

BREWERY SNAPSHOT

Brewdog owners Martin and James were bored of the industrially brewed Lagers and stuffy Ales that dominated the UK beer market. They decided the best way to fix this undesirable predicament was to brew their own. Consequently in April 2007 BrewDog was born. They brewed tiny batches, filled bottles by hand and sold their beers at local markets and out of the back of their beat up old van. Located on a 5.5 acre green field site in Ellon, just North of Aberdeen in Scotland, their state of the art eco brewery is one of the most technologically advanced and environmentally friendly breweries in the world.

DID YOU KNOW?

In 2015, Brewdog launched the largest equity crowdfunding scheme in human history – Equity for Punks IV – breaking world records in the process.