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Garage Project Surrender To The Void

  • BREWED BY GARAGE PROJECT
  • STOUT
  • ABV 11%
  • 440ML CANS
  • MAX 1 CAN PER CUSTOMER

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TASTING NOTES

Surrender to the Void, an irregular series of outrageously decadent pitch black stouts brewed using an enormous, complex malt bill and mounds of debaucherous adjuncts. In this edition, The Void gobbles down all the Vanilla Boysenberry Cheesecake and then goes back for second helpings. Does The Void care that there’s a global vanilla shortage? Apparently not. Turn off your mind, relax and float down stream.

BREWERY SNAPSHOT

Based in Wellington, NZ, The Garage Project is Pete Gillespie, Jos Ruffell, and Ian Gillespie. When they started out, they were tiny. Garage Project wasn’t even micro brewing; it was a truly nano brewery. When brewing on such a small scale, one can afford to take risks. That suited the guys from Garage Project, always on a quest to try something new. Three years have passed and they’ve grown, but that same ethos still shapes how they do things at the Garage. Whether they’re brewing 50 litres or 2000, they’re still there to take some risks, to have a bit of fun and to try something new.

DID YOU KNOW?

Brewer Pete Gillespie had worked for a decade in English breweries including Brakespear and Hepworth. He moved from Australia to Wellington before launching Garage Project with his brother Ian and a former video game designer, Jos Ruffell.

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