Killer Sprocket American Stout

TASTING NOTES

Dark and dry, Killer Sprocket Stout pours jet black with a tan head and aromas of toffee and brown sugar. On the palate you get flavours of espresso coffee and chocolate with a hint of burnt toffee ending with a resinous hop kick.

BREWERY SNAPSHOT

Killer Sprocket is a small brewing company founded in 2012 by Sean and Andrea Ryan. Their recipes have been developed through years of home brewing and reflect their passion for full flavoured ales. Their maiden release was the Killer Sprocket Amber Ale, a darker shade of amber with chocolate and crystal malts balanced by a generous addition of three distinct hop varieties. Initially they produced their delicious beers with the help of their friends at Southern Bay Brewing. In late 2013, they made a move to The Cavalier Brewery west of Melbourne.

DID YOU KNOW?

Owner Sean Ryan has been performing stand-up for five years and two years ago started a regular comedy night with a comedy producer friend. Most of the places he performs at also stock Killer Sprocket.