Moon Dog Ogden Nash’s Pash Rash Rashberry Candy Imperial Stout

TASTING NOTES

Candy is dandy but beer is near, with plenty of lollies and wee bit of folly, a stout so big, boujee and sweet, a beer so tasty you never did meet!
Ogden Nash’s Pash Rash is back!! It’s been 5 long years since this beer was initially released. While there have been a few small batches here and there, this is first widely available release of this beer, and in 440ml cans, too.
This beer is rich and stouty, with a delicious dark chocolate mouthfeel. The raspberry then comes along to give it that candy-esque finish, which is what this beer is really all about.

BREWERY SNAPSHOT

Two violin-playing brothers and their marvellously monikered mate have set out to create beers that meld styles, use all manner of unusual ingredients and frequently get to see the inside of barrels before being unleashed. In keeping with their unique ethos, Josh and Jake Uljans and Karl van Buuren have also situated their microbrewery in a spot equidistant between Carlton United Breweries headquarters and the Duchess brothel. What’s more, they’ve put it together from parts that include those used for seaweed-based cosmetics and an open fermentation tank from the former Wagga Wagga brewery that hasn’t been operational in around 80 years.

DID YOU KNOW?

The Moon Dog Brewery and Bar in Abbotsford, VIC offers free popcorn, a giant projector screen which drops down during key sporting events and a table tennis table which gets wheeled out in quieter periods. Plus, there’s a Pizza van out the front! What more could you want?