The figs are poached gently to extract the sweet fig aroma, essence, and earthiness. The gin botanicals and spirit show early on the nose with all the fig showing on the palate.
Pot & Still believe that everything tastes better when it’s made from home. Glen Ewin Estate in the Adelaide Hills has been home for the last 3 generations. This is where all their ideas emerge and develop. Using the hand picked figs from their orchard, the latest addition to Willabrand’s #FigFamily, is their handcrafted Fig Gin.
DID YOU KNOW?
Pot & Still’s Glen Ewin Estate in the Adelaide Hills has a history of growing figs for 175 years. For the last 20 years they have grown them using organic management practices with the trees being spray free for that period and marketed as Willabrand.