Quiet Deeds Blur Vines Hazy DIPA

TASTING NOTES

Our 2018 GABS beer is dry hopped at a rate of 18g/L with Nelson Sauvin, Citra and Galaxy. It pours a vibrant golden colour with aromas of white wine, fresh gooseberries and tropical fruit. To intensify the already bursting hop flavours we’ve added Sauvignon Blanc grape “must” mid-fermentation. Rolled oats provide a soft and creamy mouthfeel, with a low bitterness and crisp finish.

BREWERY SNAPSHOT

Quiet Deeds was established in 2012 by childhood friends Patrick Ale & David Milstein. Both the guys studied Engineering and always had a dream of owning their own brewery. Like most Uni students they had zero cash but plenty of beer drinking experience. Not long after they graduated they started dabbling in the alcohol industry importing international beers with the bigger plan to make enough money to be able to build their own brewery.

DID YOU KNOW?

In 2010 Patrick and David became forerunners of Australia’s cider movement when they introduced Swedish Rekorderlig Cider. They launched first with the highly successful pear cider and swiftly followed it with apple, and strawberry and lime Rekorderlig in small batches. Red Island Group now distributes nine Rekorderlig Cider flavours.