Level Game On! IPA 6.5%
Light body with a mild maltiness, big juicy hop aroma, lots of hoppy flavour balanced by a moderate bitterness. Big citrus and pine.
Level Let’s Play! Dry-Hopped Pilsner 4.7%
A German Style Pilsner base along with some tropical, dank American Hops. Light, dry, easy drinking, with a mild hoppy aroma. Let’s Play!
Level Pixelated Pale Ale 6.5%
Punchy tropical fruit up front rounded out by a modest bitterness and crisp malty finish. Making Pale Ale cool again!
Bruery Bakery Cherry Pie 10.2%
Slice into this bold Barrel-Aged Imperial Stout and experience the nostalgia-inducing aroma of a warm cherry pie. Full-bodied and smacking of freshly-picked tart cherries, rich artisan vanilla, cinnamon and hints of brown sugar. This bakery is open for business.
Prairie Vanilla Noir 13.7%
Vanilla Noir is Prairie Noir aged on organic, fair trade vanilla beans, and let’s just say it takes a lot of beans! The vanilla flavour complements the whiskey barrel ageing process and adds a delicious layer to the beer.
Prairie Rainbow Sherbet 5.2%
Summer forward Sour Ale with raspberry, pineapple and orange. Do yourself a favour and toss one in the cooler on your way to the pool or river, you deserve a rainbow!
Prairie Noir Whiskey 13.7%
Prairie Noir is a Whiskey Barrel Aged Imperial Oatmeal Stout. They brew this beer with a huge amount of oats to give it an ever so silky mouth feel. Notes of coffee, chocolate, and toasted marshmallow can be found in the flavour and aroma of this beer. Notes of whiskey and caramel are also packed into this beer.
Prairie Rum Paradise 13%
Rum Barrel Aged Imperial Stout aged with coconut and vanilla.
Prairie Bourbon Paradise 13.7%
Bourbon Barrel Aged Imperial Stout aged with coconut and vanilla
Offshoot Hop Trot Hazy IPA 6.4%
This Hazy IPA was brewed with a healthy addition of Azacca, Centennial, Simcoe, and Amarillo hops. Balanced out with Two Row, rolled oats, and Carafoam to bring you a smooth, soft, pillowy mouthfeel. Hazy with a rich, orange appearance and intense aromatics of ripe berries and tropical fruits. The delicate flavours of grapefruit, orange, and mango will have you feeling extra thankful for the balanced hop trot.
Offshoot Relax (it’s just a Hazy IPA) 6.8%
Relax is the perfect name for this Hazy IPA because it’s impossible not to when you’re drinking it. They use a combination of fruit-forward hops like Citra and Amarillo along with Centennial and Simcoe, to impart fruity, tropical and citrus notes, and London III yeast to give it that soft, round mouthfeel. No bitterness, no pucker. Just a smooth IPA that drinks like a breeze.
Offshoot Ghouls Hazy IPA 6.7%
Brewed with haunting amounts of Galaxy and Sorachi Ace, this Hazy IPA could be described as eerily tropical. Huge flavours and aromas of passionfruit, citrus and peach shriek through from the Galaxy. The addition of Sorachi Ace rounds it out with even more citrus, and some hints of spice and earthy notes, leaving you with a fruit forward, juicy concoction with a pillowy body to die for.
Offshoot Haze Parade Double IPA 8.1%
This Hazy Double IPA was brewed with massive amounts of Mosaic, Azacca and El Dorado hops. With a healthy grain bill including Two Row and rolled oats, bringing forth a deliciously soft and chewy mouthfeel. The aroma is rich with notes of blueberry and citrus, with charged hints of tropical fruit, stone fruit, mango and pineapple.
Prairie Bomb! 13%
Bomb! is an Imperial Stout aged on coffee, chocolate, vanilla beans, and ancho chilli peppers. The peppers add just the right amount of heat to complement the intense coffee and chocolate flavours.
Prairie Oh! Fudge 11%
Imperial Stout brewed with brownies that were handmade in the brewery.
Deschutes Abyss Reserve 2019 11.2%
A deep, dark Imperial Stout, The Abyss has almost immeasurable depth and complexity. Hints of molasses, licorice and other alluring flavours make it something not just to quaff, but contemplate.